Breakfast

Potato Pancake Patty

pt_patty Potato Pancake Patty – A new and innovative way to serve potatoes, a potato pancake! We all eat them so often, that it is always nice to find a new way. Especially when they are this quick and easy. Try them tonight.

Prep Time: 30 mins
Cook Time: 20-25 mins
Main Ingredient: Potato, Cabbage, Onion
Difficulty Level: 1

Ingredients to make Potato Pancake Patty

1 pt. Butter
1 Onion, finely chopped
2 c Cabbage, shredded, boiled 15 min.
2 c Potatoes, boiled and mashed

Directions to make Potato Pancake Patty

Step 1:Heat butter in large skillet & fry onion over low heat for 5 min or till softened.
Step 2:Add previously cooked cabbage and stir over low heat for 2 min. Fold in mashed potatoes till well blended
Step 3:Press mixture lightly with back of spoon to form large pancake. Cook for 5 min till browned lightly. Turn & brown 2nd side 5 min.

1 comment  Posted by Firehouse Chef - May 26, 2009 at 11:39 am