Roasted Sweet Potato Sticks
June 14, 2010 by Firehouse Chef
Filed under Baked, Buffet, Dinner, Easy, Easy Potato Recipe, Lunch, Main Course, New Potato Recipe, Potato, Side Dish, Snack, Supper
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Roasted Sweet Potato Sticks - This super quick and easy, roasted potato recipe, is one of the most convenient and versatile there is! We used sweet potatoes, as the have a little more nutritional value, made them quick cooking but slicing into wedges, and oven roasted them. Feel free to spice them up your with your own blend of spices, or create your own version of potatoes au gratin, and sprinkle with some cheese!
Prep Time: 5 mins |
Ingredients to make Roasted Sweet Potato Sticks
1 medium-large sweet potato
1 T. olive oil
salt
freshly ground pepper
Directions to make Roasted Sweet Potato Sticks
Heat oven to 425°F. Cut the potato in half lengthwise, then cut each half into 7 long, thin wedges. Place them on a rimmed baking sheet and toss them with the oil and salt and pepper to taste, so all sides are coated.
Bake 10 minutes. Flip the potatoes over and bake another until tender, another 8 to 10 minutes. Serve hot.
Winter Sweet Potato Soup
January 6, 2010 by Firehouse Chef
Filed under Boiled, Buffet, Dinner, Easy, Easy Potato Recipe, Lunch, New Potato Recipe, Potato, Soup, Supper
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Winter Sweet Potato Soup - This warming, winter sweet potato soup recipe also includes a little fruit and spice, and everything nice! Butternut squash and apples provide the heat, while cayenne and Chinese spice add the spice. Completely vegetarian, this country style, potato soup is excellent.
Prep Time: 10 mins |
Ingredients to make Winter Sweet Potato Soup
2 c Butternut squash
2 c Sweet potato, peeled & diced
3 md Apples, peeled & chopped
1 md Onion, chopped
2 c Water
1/2 ts Sea salt
1/2 ts Chinese 5 spice
1/4 ts Cayenne pepper
Directions to make Winter Sweet Potato Soup
Irish Style Potatoes
September 26, 2009 by Firehouse Chef
Filed under Boiled, Buffet, Dinner, Easy, Easy Potato Recipe, New Potato Recipe, Potato, Side Dish, Supper
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Irish Style Potatoes - This authentic, creamy, Irish mashed potato recipe is very creamy. Crunchy, flavorful cabbage and sweet spring onion are mashed into the boiled potatoes, for a one of a kind vegetarian side dish. A luscious, extraordinary step up from plain mashed potatoes, and, a quick and easy recipe.
Prep Time: 5-10 mins |
Ingredients to make Irish Style Potatoes
4 md Peeled potatoes
60 g Butter
170 ml Warm milk
40 g Chopped spring onions
300 g Shredded cabbage
Ground pepper
1 tb Parsley (chopped)
Directions to make Irish Style Potatoes
Grilled Sweet French Fries
July 14, 2009 by Firehouse Chef
Filed under Baked, Barbeque, Buffet, Easy, Easy Potato Recipe, Grilled, Potato, Side Dish
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Grilled Sweet French Fries - Distinctive, fresh, sweet potatoes put a spin on this classic food, that kids love. Quick and easy, these foolproof, homemeade fries are a snap to whip up, and don’t be too surprised to discover that adults love them just as much as kids do! The Indian spice, are without a doubt, the secret to this amazing recipe.
Prep Time: 10 mins |
Ingredients to make Grilled Sweet French Fries
2 (8-ounce) garnet yams or sweet potatoes, halved lengthwise, cut into 3/4-inch-wide wedges
2 tablespoon(s) ghee or unslated butter, melted
1 teaspoon(s) garam masala
1/4 teaspoon(s) coarse sea salt
1/4 teaspoon(s) freshly ground black pepper
Olive oil for brushing
Directions to make Grilled Sweet French Fries
Potato Rice Bean Burgers
June 1, 2009 by Firehouse Chef
Filed under Baked, Easy, Easy Potato Recipe, Main Course, Potato, Supper
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Potato Rice Bean Burgers - These meatless, rice, bean, and potato patties are so healthy with the vegetables cooked right into the patty. Quick and easy they have a variety of ingredients to choose from, for the patties and are great with a chilled creamy salad.
Prep Time: 10 mins |
Ingredients to make Potato Rice Bean Burgers
1 c Cooked brown rice
1 1/2 c Cooked beans,pink,kidney,navy,
1/2 c Wheat flour (or white)
1 tb Margarine or butter
1 md Onion,diced
1 Clove garlic,mashed
1 tb Spike or seasoning salt
OPTIONAL
1 c Cooked mashed potatoes
1/2 c Cornmeal
1/2 c Bran
1/2 c Cracked wheat
1 small pepper,diced
1 Grated carrot
Directions to make Potato Rice Bean Burgers
Curried Potatoes with Eggplant
June 1, 2009 by Firehouse Chef
Filed under Boiled, Easy, Easy Potato Recipe, Potato, Side Dish
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Curried Potatoes with Eggplant - This hearty side dish, with a mixture of potatoes, eggplant, and herbs and spices, is about to become a regular at your house. This incredible curry recipe is a great way to double up in healthy.
Prep Time: 30 mins |
Ingredients to make Curried Potatoes with Eggplant
1 ea 1/2 inch piece of ginger root
2 ea Minced green chilies
1/4 c Shredded unsweetened coconut
1/2 ts Garam masala
4 tb Ghee
1 ts Black mustard seeds
1/2 tb Whole cumin seeds
1/8 ts Asafetida
6 md Potatoes, boiled & cubed
1 ts Turmeric
1 tb Coriander
1 sm Eggplant in 1 inch cubes
1 ts Salt
3 tb Fresh coriander,chopped
1 tb Lemon juice
Directions to make Curried Potatoes with Eggplant
Protein Potatoes
May 27, 2009 by Firehouse Chef
Filed under Easy, Easy Potato Recipe, Potato, Side Dish, Supper
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Protein Potatoes - We all struggle sometimes to get enough protein in our diet, not just vegetarians, and this boiled potato recipe is the perect remedy for that. Chick peas are positively loaded with protein, and here we have combined them with potatoes.
Prep Time: 10 mins |
Ingredients to make Protein Potatoes
1 cn Chick peas,known as garbanzo beans or also
1 lg Onion,chopped finely
2 md Potatoes
1 ts Mustard seeds
2 Or 3 pods Cardamom
1 ts Coriander
1 ts Cumin seeds
1 tb Garam Masala Vegetable Oil
Directions to make Protein Potatoes
Baby Potatoes Coated with Almonds
May 27, 2009 by Firehouse Chef
Filed under Easy, Easy Potato Recipe, Potato, Side Dish
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Baby Potatoes Coated with Almonds - This sweet and sassy recipes has always received many compliments when I have served it to guests. Ideal for the Holidays, it gets its sweet from the tender baby potatoes, and its sassy from the jalapeno peppers.
Prep Time: 15 mins |
Ingredients to make Baby Potatoes Coated with Almonds
3 lb Baby new potatoes
2 tb Almond oil
2 ea Jalapeno peppers,seeded,minced
2 tb Grated ginger
1/2 c Powdered almonds*
2 tb Cilantro, minced
Salt & pepper
Lemon juice
*To powder almonds, place blanched almonds in a food processor & pulese until they are reduced to a powder.
Directions to make Baby Potatoes Coated with Almonds
Herbed Potato Casserole
May 27, 2009 by Firehouse Chef
Filed under Baked, Easy, Easy Potato Recipe, Main Course, Potato, Supper
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Herbed Potato Casserole - This scrumptious, potato casserole is very, very good. If you are a non meat eater, be sure to try this! Masses of vegetables, slow baked with aromatic herbs that fill the house with their aroma. Yummy!
Prep Time: 20 mins |
Ingredients to make Herbed Potato Casserole
1 1/2 lb Potatoes,peeled and sliced
1 1/2 lb Zucchini,scraped and sliced
3/4 lb Okra,trimmed
Vinegar
1 1 lb eggplant,sliced*
1 lb Fresh/canned tomatoes,sliced
1 bn Fresh parsley,chopped
1 bn Fresh dill,chopped
Salt & freshly ground pepper
1/2 c Olive oil
5 Scallions,chopped
3 Garlic cloves,minced
Toast or bread crumbs
*Soak okra in vinegar to remove slime, then rinse well. Eggplant may be salted and rinsed before slicing if desired.
